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  • Health Sciences Charter School
  • Dining

Monday, May 11

Breakfast

Cinnamon Cinnis Mini
Diced Peaches in Extra Light
Syrup
Apples NY State
100% Apple Juice
1% Milk
Fat Free Chocolate Milk

Lunch

Chicken Tenders
Dinner Roll
Glazed Carrots
Vegetable,Potato, Hash Brown
Apples NY State
Diced Peaches in Extra Light
Syrup
1% Milk
Fat Free Chocolate Milk

Tuesday, May 12

Breakfast

Croissant w/ Sausage and Egg
and Cheese
Apples
Mandarin Oranges
Berry Blend Juice
1% Milk
Fat Free Chocolate Milk

Lunch

Taco in a Bag
Flatbread
Corn
Black Bean Salad
Apples NY State
Pineapple Tidbits
1% Milk
Fat Free Chocolate Milk

Wednesday, May 13

Breakfast

Apple Cinnamon Oatmeal
Rounds
Banana Chocolate Chip
Oatmeal Rounds
Oranges
Diced Pears in Extra Light
Syrup
Apple Cherry Juice
1% Milk
Fat Free Chocolate Milk

Lunch

Chicken and Broccoli Stir Fry
Brown Rice
Steamed Broccoli
Steamed Peas
Oranges
Applesauce, Canned, USDA,
Unsweetened
1% Milk
Fat Free Chocolate Milk

Thursday, May 14

Breakfast

Croissant w/ Sausage and Egg
and Cheese
Apples
Pineapple Tidbits
Berry Blend Juice
1% Milk
Fat Free Chocolate Milk

Lunch

Bread Sticks with Meatballs
Green Beans
Cherry Tomatoes
Apples NY State
Mixed Fruit in Extra Light Syrup
1% Milk
Fat Free Chocolate Milk

Friday, May 15

Breakfast

Frosted Corn Flakes Cereal
Single Serve Cup 2oz
Orange Vanilla Smoothie
Goldfish Giant
Apples
Mixed Fruit in Extra Light
Syrup
Berry Blend Juice
1% Milk
Fat Free Chocolate Milk

Lunch

Buffalo Chicken Flatbread Pizza
Green Bell Peppers
Cucumber Tomato Salad
Diced Pears in Extra Light Syrup
Apples NY State
1% Milk
Fat Free Chocolate Milk

In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

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Health Sciences Charter School  1140 Ellicott St, 1221 Main St,   Buffalo, NY 14209
Number: Phone: 716-888-4080   

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